(click on image to enlarge)
Aunt Ruth’s kitchen desk had 2 trays filled with recipes awaiting her test kitchen’s rating!
I asked her about them, and she said:
I am still collecting recipes. I like to create and eat food, but the best part of cooking is sharing.
This is true for most things in life.
Aunt Ruth served up optimism; everything she made was topped with love. This blog continues to offer Aunt Ruth’s ingredients for a life well-lived, and today’s entry comes in the form of Apricot Noodle Pudding.
May this recipe be a “very good” addition to your recipe collection.
(please let me know when you make it!)